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Registration

1ST ANNUAL LOW-PROTEIN COOKING CONFERENCE

SPONSORED BY CHLA-PKU ADULT FUND

and

MALATHY RAMANUJAM, MS (Nutrition) from TASTE CONNECTIONS®

 

When:   Saturday, October 22, 2005

              8:30 am - 6:00 pm

Where: California State University, Long Beach;

Family & Consumer Sciences (FCS) Bldg.

1250,Bellflower blvd, Long Beach, CA 90840

       Parking lots 1 and 2 are closest to the FCS Bldg.

SCHEDULE OF EVENTS

October 22, 2005: 8 a.m.-8:30 a.m. Welcome, registration & group assignments

8:30 am - 9:00 Kathryn Moseley MS, RD, CHLA

Session 1                                                    Session 2

 (Group 1)                                         (Group 2)

9:00 – 10:30 am Janice Hauswirth cooking demo    Cooking Workshop by Malathy

10:30 – 10:45 Break                                  Break

10:45-12:15 Diane Sullivan cooking demo           Cooking workshop Contd.

12:15 – 1:00 Lunch                                   Lunch

AFTERNOON SESSION  

 (Group 2)                                         (Group 1)

1:00 – 1:30 Low-protein products companies        for bothgroups

1:30 – 3:00   Janice Hauswirth cooking demo       Cooking Workshop by Malathy

3:00 - 3:15 Break                                    Break

3:15 - 4:45 Diane Sullivan cooking demo            Cooking workshop Contd.

 

4:45 - 5:30 “Experiences” - teens and adults. Hear them talk on their experiences with the diet.

               

Space is limited.  Only 35-38 people can work in one group. Hence, identical sessions both in the morning and afternoon.

Registration Fee: $30 (includes lunch & snack). Payment must be received by October 20, 2005. No registration at the door.

 

Space will be limited!!!  Register early!!!!!!!!!!!! Contact Malathy at lopro@webuniverse.net or 310-3718861 for more information.

Directions to Campus

From 405 Fwy Southbound

Exit at Bellflower Blvd.  Turn left from the off-ramp and then make an immediate right on Bellflower Blvd.  Continue to State University Drive and turn left into campus.  The Visitor Information Center will be on your right side after passing the first stop sign.

From 405 Fwy Northbound / 22 Fwy  West / 605 Fwy South

Exit at 7th Street and continue to Bellflower Blvd.  Turn right at Bellflower Blvd and make another right at State University Drive.  The Visitor Information Center will be on your right side after passing the first stop sign.

 

Map of freeways near CSULB

 

Parking lot 1 is on the right side after passing the first stop sign. Parking lot 2 is on the right side after passing the 3rd stop sign. Parking is free on the weekends. Signs will be posted with directions to the FCS building.

2 Hotels with special conference rates;

HOTELS: (Call Hotels directly to book; mention "Low-protein cooking conference Rate")

1. AYRES HOTEL SEAL BEACH (2-3 miles from campus; requires a car or hire a taxi for getting to campus); 12850 Seal Beach Blvd, Seal Beach, CA 

562-596-8330; www.ayreshotels.com

$109 per night with double occupancy (+ $10 additional persons); does include complimentary fully cooked breakfast

2. HOLIDAY INN HOTEL, LONG BEACH AIRPORT

Call hotel directly at 562-597-4401 x2328. Ask for the "Low Protein Cooking Conference" special rate. Room rates subject to availability.
Rooms are: $89 + 12% tax per night, single or double occupancy. Hotel features: Complimentary shuttle service within 5 mile radius (by appointment only). Full service Panorama Grill & Lounge on the penthouse level. Outdoor heated pool, Gift Shop in lobby, 24hr Business Center, Complimentary Wireless High Speed Internet, Fitness Room. All rooms are equipped with irons and full-size ironing board, in-room data ports, on-command movies/video games, in-room coffeemaker and hairdryer.